10 oz. can

RO*TEL is the original Texas family recipe that originated in the Rio Grande Valley.  Plump, vine ripened tomatoes blended  with select green chilies and flavorful spices, ROTEL adds zest to any dish calling for tomatoes.  Use with Velveeta cheese for a great, time tested, dip recipe.

Item # 500   ORIGINAL Tomatoes & Green Chilies
Item # 501 "EXTRA HOT" (habanero peppers)
Item # 511   MEXICAN STYLE (lime juice & cilantro)
ITALIAN HARVEST has been DISCONTINUED
Item # 518   CHILI FIXIN'S (Jalapeno's, onion & garlic
                                                                 powder,  and chili pepper) 

$1.50 each USD

That great long grain rice that is made in Texas with no preservatives.  Always light and fluffy, get perfect rice every time whether it's made on the stovetop or in the microwave.

Item # 510
$7.50 USD

Texmati Brown rice is totally natural-nothing artificial.  This nutritious whole grain rice has the unique flavor and aroma of exotic Asian basmati rice.  Cook on top of stovetop or in the microwave for the best Texas brown rice.

Item # 515
$4.00 USD

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The very best in dried corn flour used in making corn tortillas, gorditas, puffy tacos, and tamales.  Mix with water (and optional lard and salt or spices) to get the next best thing to fresh ground masa.  Also a great thickener when mixed with water for chili.

Item # 516
$6.00 USD

Rosarita Refried's are great to use when you can't make your own from scratch.  Use them on burritos, tostadas, tacos, dips, nachos, or just as a side dish.  Simply  add a little water and simmer for 15 minutes.  Rosarita -the heart of the Mexican meal for over 50 years !

                                        Traditional             SPICY Jalapeno
                                        Item # 503                 Item # 521
                                                       
                                                            $2.00 each

15 oz. can

Different labels-same great beans!!

The recipe that made Ranch Style famous.  Born around a campfire over 60 years ago, this authentic blend of Wild West spices amd premium pinto beans became a legend with trail cooks and backyard cooks alike.

Hot !!  That's the best way to describe these little green peppers.  They are packed in water, carrots, onions, and vinegar.  Kick it up a notch with these pickled green serrano peppers.  Not recommended for novices !!

These are the real deal, partner !!  Mild in flavor, you can eat these right out of the can.  Even better, refrigerate 'em and compliment just about any dish with the great taste of these pickled jalapeños.

Great on nachos and even compliments a bowl of black-eyed peas.  These will have the back of your neck moist within no time at all.  Best when refrigerated after opening in an airtight container.

Use this 100% lard for making flour tortillas, gorditas, tamales and even pie crusts.  Does not require to be refrigerated, but is recommended.

Item # 509
  $6.00 USD

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