
"Secrets to Cooking TexMex"
Original RO*TEL
Recipe
BROCCOLI CON QUESO DIP
Ingredients:
-
2 packages (10 oz.) each frozen chopped broccoli, thawed and drained
-
8 ounces pasteurized process cheese spread, cubed
-
1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies
Directions:
In a medium saucepan, combine all ingredients. Cook over medium
heat until hot, stirring occasionally. Serve with tortilla chips.
Makes 8 servings
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