HOW TO CONTACT US
By Phone:
Monday-Friday 8:00 am CST - 7:00 pm CST
Questions and comments
(830) 363-7266
By E-Mail
ORDER
Please make sure the following are included in your e-mail order:
(1) Which credit card, name on card, expiration date.
(2) Which product(s) (use product #), quantity, description.
(see online cc form for #'s and description)(3) Ship to: Name, Address, City, State (province), Country, Zip
(Postal) Code(4) An e-mail address to confirm your order.
(5) Any special requests or instructions.
Copyright 1998-2015 "Secrets
to Cooking Tex-Mex/Michael W. Ludwig. All rights reserved.
Last updated on Jan. 20, 2015